9 . What Your Parents Teach You About Chiminea Terracotta > 자유게시판

A Chiminea Terracotta Adds Warmth and Ambiance to Your Backyard Patio

Chimineas bring warmth and an atmosphere to your backyard. Its chimney directs the smoke upwards, thus preventing sparks and flames from damaging nearby plants or sparking a deck or home.

Chimineas made from clay must be seasoned (broken into) slowly. The initial fires should be relatively small and slow-burning. Sealing your chiminea, especially when you live in a wet climate, is advised.

Material

Chiminesas can add warmth and character to any patio. The pot-belly style of the chiminea is perfect for entertaining. However, innovative designs are now available to suit various styles of decor. While clay is the most sought-after material, chimineas may also be made from aluminum or cast iron. Each type of material has its distinct advantages. While clay is easy to maintain, metal is more durable and better at enduring high temperatures.

Take into consideration the design, size and fuel type when choosing the chiminea. The size of the chiminea should be able to accommodate the amount wood you will utilize to ensure an even flame. Larger models may be more appropriate for family gatherings and smaller models are better for intimate spaces. A chimney is a vent that directs smoke upwards, protecting the surrounding area from rain and stopping it from blowing around in strong winds.

The design of a chiminea is what makes it different from other fire pits that are used outdoors. The bowl-shaped base supports the flames, and protects them from rain, wind and debris. The chimney adds a stylish appearance and makes it easy to control the size of the flames.

Chimineas made of clay can be formed by hand and then fired at high temperature. They're often coated with ceramic glaze to make them attractive and resistant to weather damage. Some are decorated in Mexican-inspired patterns. Chimineas are available in home improvement stores.

Before lighting a chiminea, you should cover the inside of its base with coarse-grained sand or gravel. The sand helps reduce smoke and prevents the clay from cracking during firing. Once you've covered your base, place a few small pieces of kindling in the middle. Use a natural lighter such as this one from Amazon to make lighting easier.

When you're ready to cook prepare your food, use a fork with a long handle or spatula to turn the hot embers. Don't attempt to cook food directly in hot flames, as this can burn and cause it to blacken beyond recognition. Start with a small fire and build it up slowly. Then, transfer the cooking pan to the top of the stack of smoke.

Design

A chiminea is a fire pit that looks a bit like a large-bottomed stove with a mouth for the fire and an extended narrow chimney to smoke. The chimney also protects the fire from the rain and wind, which can extinguish a more open fire pit. Since the beginning of time Chimineas have been used to cook to cook and gather as well as for heating homes. The clay used to make them was the first ingredient, these are now available in both traditional and contemporary styles, in cast iron or Terracotta.

Modern chimineas may not feature the traditional curves, but they still have distinctive chimneys. They come in a wide range of shapes and sizes. They range between 12 and 16 inches diameter at the base and 25 to 30 inches in height (including the stand). The chimney is usually about 6 feet.

The size of the chiminea's height can be important, as it can direct smoke upwards and prevent it from blowing on people or things in your yard. It also lets you use wood that has aromas that smell nice when they burn, which adds to the experience of sitting around a fireplace.

When selecting a chiminea you want to purchase, select one constructed of sturdy materials that can withstand extreme temperatures. Do not purchase a chiminea with decorative elements or other features that could break or crack under the heat. If you opt for a chiminea made of clay or terracotta is to be seasoned, it must be done by burning small amounts of wood for a period of three to four hours until the clay has a chance to become cured. The chiminea must be secured by a lid when not being used to prevent water from spilling over the flames and burning.

Cast iron chimineas sale can withstand higher temperatures and more harsh treatment because they are stronger and more durable than clay models. They also tend to be more versatile since they can burn briquettes, coal, or briquettes in addition to wood. If you're looking for traditional design, you can choose a clay chiminea.

Whatever material you select, put your chiminea in a safe area away from your home and any furniture or plants. The chiminea should also be at least 10 feet away from other structures, such as a shed or fence. Create a hearth for your patio with pavers to create an ideal platform to put your chiminea, making it easier to control the flame.

Installation

Chimineas add a completely new dimension to any outdoor space and can be the centerpiece for gatherings with the family. It is essential to understand the maintenance requirements of a chiminea before purchasing one. Cast iron chimineas are more durable than traditional clay chimineas. However they require slightly different care due to their differences in design.

The first thing to do is prepare the base of the chiminea. The bottom should be covered with sand, gravel or lava rock in order to protect it from direct contact with the fire. This will cut down on smoke and also prevent the chiminea from breaking.

It is important to ensure that the chiminea is set up in a safe and stable place. Do not place it on a deck or any other flammable surface. If it has to be placed on a surface that is flammable, use an iron grate to raise the wood and protect the chiminea from the heat of the fire and sparks.

Before lighting the chiminea for the first time, it must be seasoned by burning a few small fires inside it. This is done to prevent it from cracking if you burn a large quantity of wood.

After each fire clean the chiminea thoroughly by using wire-bristle brushes or a cloth. It is also important to get rid of any creosote or ash inside the chiminea. These chemicals can alter the quality and quantity of fires you can have in your chiminea if they are not removed.

When not in use, the chiminea must be covered with a cover that protects it. This will prevent the clay from becoming too moist, causing it to shrink and crack. If exposed to rain or snow chimineas for sale near me can suffer this kind of damage.

The best way to protect the chiminea is to have it covered, even in summer. It is also recommended to have an alternative source of fuel for the fire, like a propane tank or wood. Additionally, it is a good idea to keep an extinguisher for fires nearby to put out any sudden flames.

Maintenance

Despite the varying materials that chimineas are fabricated from they all require regular maintenance to ensure they last as long as they can. This involves cleaning the structure by applying protective coatings, and properly storing it in winter to avoid extreme temperatures. By taking these precautions and adhering to the guidelines for basic usage will increase the life of your chiminea and reduce the potential dangers to your safety.

Chimineas are constructed from clay, and can break when exposed to sudden changes in temperature. It is important to store your terra-cotta in a place that is dry and safe during the off season. A cover will help keep it safe from rain and frost. It is also recommended to apply an adhesive on your clay fireplace to protect it from moisture and temperature changes.

To avoid damaging the clay surface, make use of a non-abrasive material and a soft cloth or brush when cleaning the Chiminea. After scrubbing the surface, wash it off using an hose or bucket. Allow the chiminea time to dry completely before re-using it. This will help prevent mildew and mold growth and keep the chiminea looking brand new.

If your chiminea has a cracked section, it's vital to secure the broken pieces together and then apply outdoor oven cement to the crack. This can be purchased at most hardware stores. It is applied with a spatula, or pointing trowel. The cement needs to be allowed to dry thoroughly before you can start an experiment fire in the chiminea.

After the cement has dried, use medium-fine sandpaper on the affected area to prepare it for painting. You can then paint it with more or less any emulsion paint for masonry or household use in a shade that matches the rest of your chiminea. If your chiminea is exhibiting rust or corrosion on it remove it by sanding the affected areas, then rinsing them with water to rid them of any dirt or dust particles.